Cocina Filipina
Food
Hot Chicky - Gluten Free 17.00
Grilled Filipino chicken, served over garlic rice. Topped with housemade red pickled onions, green onions, and sriracha aioli.
Hot Piggy - Gluten Free 17.00
Slow cooked marinated pork (adobo style), served over garlic rice. Topped with housemade red pickled onions, green onions, and sriracha aioli.
Hot Tofu - Gluten Free - can be VEGAN or VEGETARIAN 17.00
Spicy or sweet chili tofu, served over garlic rice. Topped with housemade red pickled onions, green onions, and sriracha aioli
Lumpia
Thin, Filipino fried rolls. Choice of chicken with veggies, pork with veggies, or cream cheese with veggies
Pack of 5: 9.00
Pack of 10: 14.00
Chicken Bowl 15.00
Grilled Filipino chicken served over white rice.
Pork Bowl 15.00
Slow cooked marinated pork (adobo style), served over white rice.
Classic Rolls 7.00
California Roll: Crabmeat, avocado, and cucumber
Spicy California Roll: Spicy crabmeat, avocado and cucumber
Spicy Tuna Roll: Spicy tuna and cucumber
Avocado Roll: Only avocado
Cucumber Roll: Only cucumber
AAC Roll: asparagus, avocado and cucumber
Philly Roll: Smoked Salmon, cream cheese, and avocado
Mixed Veggie Roll: Avocado, cucumber, asparagus, and shitake mushroom
Chicago Roll: Salmon, tuna, and avocado
Boston Roll: Tuna and avocado
Eel Avocado Roll: Eel and avocado with eel sauce
Beverages
Celsius 5.50
Bottled Water 5.00
Bottled Soda 6.00
Bottled Gatorade 6.50
Prices and availability subject to change.
All onsite food vendors are cashless, major credit/debit cards and tap-to-pay are accepted.